| Lodging & Meals |
| Accomodations at OutlawRidge will be uniquely inviting with a rustic cowboy flair. The barn will have three loft guest rooms and a small library. The area connecting the barn and main ranch house will consist of one lower, handicapped accessible guest room and also the meeting/dining areas. Rooms will have queen, double and/or twin sized beds with some having bunkbeds. Most rooms will have a private bath. Full guest capacity will be twelve. |
| Two home cooked meals, lunch and dinner, will be served daily, Monday through Friday. Self-serve breakfast items at your own pace. Saturday and Sunday, brunch and dinner are served. All meals will be prepared using organic and/or home grown natural ingredients. We utilize free-range chickens for egg production and garden organically. Coconut Oil and Coconut Flour will be used in much of our home cooking and home baked goods, (for information on the benefits of coconut products click here) as is natural sweeteners such as Stevia. Jams and Jellies are made and purchased locally. Beef will be supplied by locally bred and naturally raised, grass-fed choice Black Angus. Other fresh produce, condiments, and ingredients are ordered through a Christian based, organic food supplier. Beverages and snacks are always available. If you have dietary restrictions, please contact us several weeks before your visit so that we may accommodate you properly. It can take up to five weeks for delivery of some ingredients used in meals. |
| Meals |
| Jesus said unto him, Thou shalt love the Lord thy God with all thy heart, and with all thy soul, and with all thy mind. This is the first and great commandment. And the second is like unto it, Thou shalt love thy neighbor as thyself. Mathew 22: 37-39 |
